Rice Update

The Rice is all sold!  

Thank you to everyone who purchased some.  Thank you also to those who donated their change, the total of which amounted to £50, which has been donated to Grace’s Briquette Project , a project working with the Malawian women and supported by Just Trading Scotland (JTS) through whom we get our rice.

Grace Mwanguti is a Kilombero rice farmer in the Karonga District of Northern Malawi. She has a vision for starting a business to turn the waste product from rice milling into a useful fuel for cooking. This is not a new idea in itself, but Grace would love to bring this business idea to the rural communities where the women themselves will manage the business as well as use the fuel to cook for their families. The availability of this fuel will help ease the lives of women rice farmers who for generations have had the back-breaking job of collecting firewood in the hills. It will also help to stop the denudation of the hill slopes, itself a serious environmental and climate emergency issue, which the government made illegal in 2020. The project will give the women training in management and computing skills, and more confidence in their abilities in a society where women do not traditionally have equality with men.

Grace’s Briquette Project

Below is a bit of information about JTS from whom we purchased the rice, but if you follow the JTS link you can read as much or as little about JTS as you wish.

The Rice Challenge supports their work with rice farmers in northern Malawi.  Our sale of 90kg raised the equivalent amount of what it costs to send a child to secondary school in Malawi for a year. More generally the work with rice farmers has improved the fertility of their seed and thus yields, and improved their access to ploughs and ox carts, which help them market the rice locally.

Based in Paisley in the West of Scotland, JTS is a not for profit fair trade organisation set up to facilitate the import and distribution of fairly traded products to the UK. Their aim is to empower and educate producers and consumers, through the fair purchasing and sale of delicious food products from the developing world.

They try to provide sustainable incomes and wellbeing for small holder farmers, producers and their families.

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